chickpea falafel, tzatziki, pickled red onions, marinated cucumber, feta on brioche bun with fries or greens
18.00
Sides
French Fries
plain or parmesan-garlic
5.00 With Chipotle Or Truffle Aioli7.00
Simple Greens
cider vinaigrette
7.00
Home Fries
6.00
Bacon or Sausage
5.00
Pancakes
6.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Cocktails
Perry Street Cosmo
bully boy vodka, combier, cranberry, lime juice
12.00
Ruby Slipper
deep eddy ruby vodka, campari, pink grapefruit, grapefruit bitters
12.00
Hibiscus Royale
prosecco, edible hibiscus flower and syrup, rose
12.00
Miss Moneypenny
bully boy vodka, citadelle gin, lillet, thyme, lemon
13.00
All Saints Gimlet
saint george botanivore, saint-germain elderflower, cucumber, basil, lime
Grüner Veltliner, Schloss Gobelsburg Gobelsburger, Kamptal, Austria 2015
12.00 48.00
Sauvignon Blanc, Les Caves des Vins de Sancerre, Loire, France N/V
10.00 40.00
Sancerre, Domaine Paul Cherrier, Loire, France 2015
48.00
Chardonnay, Cave de l'Aurore Mâcon-Villages, Burgundy, France 2015
10.00 36.00
Chardonnay, Lioco, Sonoma County 2014
54.00
Red
Pinot Noir, Jim Tonjum, Monterey County, California 2014
13.00 48.00
Pinot Noir, Banshee, Sonoma County, California 2014
60.00
Malbec, Maipe Reserve, Mendoza, Argentina 2012
11.00 44.00
Tempranillo, Palacios Remondo la Vendimia, Alfaro, Rioja Baja, Spain 2014
14.00 56.00
Nebbiolo, Vietti Perbacco, Piedmont, Italy 2013
60.00
Bordeaux, Chartron la Fleur, Bordeaux, France 2012
10.00 40.00
Cabernet Sauvignon, Broadside, Margarita Vineyard, Paso Robles, California 2013
54.00
Beer & Cider
Allagash White, Portland, ME
8.00
Brooklyn Lager, Brooklyn, NY
8.00
Brooklyn Summer, Brooklyn, NY
8.00
Chimay Blue, Baileux, BE
8.00
Dogfish Head 60-Minute IPA Milton, DE
6.00
Harpoon Craft Cider, Boston, MA
8.00
Harpoon IPA Boston, MA
8.00
Lagunitas IPA Petaluma, CA
8.00
Great Divide, Claymore Scotch Ale, Denver, CO
6.00
Jack's Abby Hoponious Union IPL, Framingham, MA
8.00
Jack's Abby Saxony Lager (16oz), Framingham, MA
6.00
Magic Hat #9 South Burlington, VT
8.00
Sankaty Light, Nantucket, MA
8.00
Shacksbury Dry Cider, Shoreham, VT
6.00
Smuttynose Old Brown Dog Ale, Hampton, NH
8.00
Wachusett Blueberry, Westminster, MA
8.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Starters
Pork Belly Slider
marinated cucumbers, tomato, sesame seed brioche bun
6.00
Pea & Mint Gazpacho
cucumber, tahini
9.00
Radish Salad
bitter greens, salsa verde
8.00
Fried Polenta
asparagus, green goddess, watercress, mint, pickled onion
chickpea falafel, tzatziki, pickled red onions, marinated cucumber, feta
18.00
Sides
French Fries
chipotle or truffle aioli
5.00
Parm-Garlic Fries
chipotle or truffle aioli
7.00
Asparagus
garlic sesame
8.00
Fried Cauliflower
lemon tahini sauce
6.00
Simple Greens
cider vinaigrette
7.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Cocktails
Buttery Bloody Mary
12.00
Mimosa
prosecco, orange, peach, blood orange, cranberry or grapefruit
12.00
Wild Hibiscus Royale
prosecco, edible hibiscus flower and syrup, rose
12.00
Grown-Up Iced Coffee
bully boy rum, baileys, equator coffee, almond milk
Grüner Veltliner, Schloss Gobelsburg Gobelsburger, Kamptal, Austria 2015
12.00 48.00
Sauvignon Blanc, Les Caves des Vins de Sancerre, Loire, France N/V
10.00 40.00
Sancerre, Domaine Paul Cherrier, Loire, France 2015
48.00
Chardonnay, Cave de l'Aurore Mâcon-Villages, Burgundy, France 2015
10.00 36.00
Chardonnay, Lioco, Sonoma County 2014
54.00
Red
Pinot Noir, Jim Tonjum, Monterey County, California 2014
13.00 48.00
Pinot Noir, Banshee, Sonoma County, California 2014
60.00
Malbec, Maipe Reserve, Mendoza, Argentina 2012
11.00 44.00
Tempranillo, Palacios Remondo la Vendimia, Alfaro, Rioja Baja, Spain 2014
14.00 56.00
Nebbiolo, Vietti Perbacco, Piedmont, Italy 2013
60.00
Bordeaux, Chartron la Fleur, Bordeaux, France 2012
10.00 40.00
Cabernet Sauvignon, Broadside, Margarita Vineyard, Paso Robles, California 2013
54.00
Beer & Cider
Allagash White, Portland, ME
8.00
Brooklyn Lager, Brooklyn, NY
8.00
Brooklyn Summer, Brooklyn, NY
8.00
Chimay Blue, Baileux, BE
8.00
Dogfish Head 60-Minute IPA Milton, DE
6.00
Harpoon Craft Cider, Boston, MA
8.00
Harpoon IPA Boston, MA
8.00
Lagunitas IPA Petaluma, CA
8.00
Great Divide, Claymore Scotch Ale, Denver, CO
6.00
Jack's Abby Hoponious Union IPL, Framingham, MA
8.00
Jack's Abby Saxony Lager (16oz), Framingham, MA
6.00
Magic Hat #9, South Burlington, VT
8.00
Sankaty Light, Nantucket, MA
8.00
Shacksbury Dry Cider, Shoreham, VT
6.00
Smuttynose Old Brown Dog Ale, Hampton, NH
8.00
Wachusett Blueberry, Westminster, MA
8.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
